This dairy free vegan blueberry cashew cheesecake is nearly raw and made with whole food ingredients. This no-bake (nearly raw) vegan blueberry cashew cheesecake with lemon is the perfect dessert to make during the summer or warmer months. It is a great dish to serve a crowd and can be changed up to use whatever...| Wholehearted Eats
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A delicious way to make a stabilized whipped cream, mascarpone cream is ultra creamy, rich, and egg-free. You need just 4 ingredients.| bakedcollective.com
Welcome to the Baked Collective! We're a group of three women from Canada dedicated to all things baking. The three of us are professional food writers,| bakedcollective.com
Easier than you think, this no-churn rocky road ice cream is made with sweetened condensed milk, whipped cream, marshmallows, and almonds.| bakedcollective.com
Chewy, sweet, and filled with peanut butter flavour, no-bake peanut butter rice krispie treats are a sure family favourite. Topped with chocolate glaze.| bakedcollective.com
Fluffy, not too sweet, and packed with cocoa flavour, chocolate cream cheese frosting is a delicious alternative to chocolate buttercream.| bakedcollective.com
Old-fashioned peanut butter balls are a classic chocolatey treat. Best served chilled, they’re rich, crunchy, and best of all, no-bake!| bakedcollective.com
This gluten free Dutch baby will be a tasty and easy addition to your brunch table! Serve it topped with fresh strawberries and maple syrup.| bakedcollective.com
Silky white chocolate mousse is the perfect dessert to make for a romantic evening in! Made with just two ingredients, it tastes like pure luxury.| bakedcollective.com
Homemade lemon curd is one of the best tangy spreads you can make at home! With just 4 ingredients and a simple method, it's so easy to make.| bakedcollective.com
Check out these sweet no-bake recipes that require no oven time, perfect for impromptu gatherings or hot days! Think chocolate, ice cream, & more.| bakedcollective.com