These super cute and easy Chocolate-Covered Pretzel Rods, or "Magic Wands" as I call them, will be the hit of your next Halloween Party!| Coined Cuisine
Take a regular, degular, shmegular box of cake mix and transform it! These Birthday Cake Mix Cookies are a fun way to eat your sprinkles.| Coined Cuisine
All you need for delicious, Homemade Chunky Granola is pantry staples like oats, syrup, and about 20 minutes in the oven! Don't forget your mix-ins.| Coined Cuisine
Coined Cuisine - Foodie with a Budget | Frugal, healthy, & delicious recipes that improve your kitchen confidence. For exclusive content, subscribe to www.coinedcuisine.com!| Pinterest
All about Shani, Coined Cuisine, and how to become a foodie on a budget. Get your tastebuds ready!| Coined Cuisine
These Roasted Sweet Potato Turnovers make a beautiful Fall-inspired dessert or snack! The sweet maple glaze and flaky puff pastry make a gorgeous dish.| Coined Cuisine
This "accidental" blueberry drop biscuits recipe is a super easy, super tasty spin on your average biscuit! Try them for breakfast or a sweet snack.| Coined Cuisine
Make a batch of Copycat Cream Cheese Danishes for the family, and you'll no longer sit in the drive-through line for the store-bought kind again!| Coined Cuisine
These easy No-Bake Granola Bars, made with peanut butter and chocolate chips, are super addicting! The best part? They contain no weird ingredients so you can feel good about eating them.| Coined Cuisine
Get into the Fall spirit with these homemade Pumpkin Pie Poptarts! Flaky pie crust filled with a smooth, cinnamon & brown sugar pumpkin puree, topped with a homemade maple-cinnamon glaze.| Coined Cuisine