Discover exceptional seafood recipes featuring wild-caught fish from sunny Florida. Explore Cooking in the Keys for easy fish recipes and complementary sides.| Cooking in The Keys
I season the tuna with blackening spices and then sear it in butter or oil for 30 seconds per side. Chill it until ready to serve. This is easy and I've got step-by-step directions and it's ready in 10 minutes!| Cooking in The Keys
This crispy and flavorful Pan-Fried Snapper with Panko features fresh Yellowtail fillets coated in big flaky panko breadcrumbs, cooked to perfection in a big sauté pan. Enjoy a great combo of tender fish with a satisfying crunch today!| Cooking in The Keys
Prepare oven roasted vegetables with garlic for a flavorful side dish. Try this delicious recipe with broccoli, cauliflower, and carrots.| Cooking in The Keys
Rice with asparagus makes a great side for just about any meal. It’s easy to cook and the perfect accompaniment for fish. Simply chop everything into bite-sized pieces and toss together for a flavorful side dish!| Cooking in The Keys
Cajun cooking doesn't get any better than this delicious Blackened Shrimp with Butter Sauce. A one-pan meal with wild-caught Key West shrimp and easy-to-make seasoning blend!| Cooking in The Keys
Poached garlic mashed potatoes have a velvety texture. Easier than roasted garlic mashed potatoes, this recipe is perfect for any meal.| Cooking in The Keys
This amazing pan-seared mangrove snapper is cooked to perfection and paired with homemade mango coleslaw. Ready in 15 minutes.| Cooking in The Keys
Try our Spanish Rice today! Made with Uncle Ben's white rice, tomato sauce, spices, and frozen peas, our recipe promises a great taste in every bite. It makes a perfect side for your seafood, steaks, and burgers!| Cooking in The Keys
Try this pan-seared chuck steak recipe today. Sear it in a cast-iron skillet and baste with garlic butter for added flavor.| Cooking in The Keys
Stovetop chicken fajitas are a flavorful and easy chicken dinner with colorful bell peppers and juicy seasoned chicken seared in a cast-iron grill pan. Serve with guacamole, Pico de Gallo, or salsa for a delicious meal.| Cooking in The Keys
Here's a great recipe for Roasted Tiny Red Potatoes to go with your fresh fish recipes.| Cooking in The Keys
Learn how to make cauliflower rice in a food processor. The non-starchy alternative to regular white rice is easy to make.| Cooking in The Keys