Making a Fresh Peach Pie with a sugary lattice pie crust is one of my favorite ways to enjoy the bounty of ripe summer peaches. Over the years, I've made| Of Batter and Dough
If I had to choose only one dessert to eat for the rest of my life, it might be this. I’m not even joking here people. Juicy peaches cooked in brown| Of Batter and Dough
These peach cobbler muffins are exactly what they sound like - peach cobbler in muffin form. And that, my friends, is every bit as delicious as it sounds.| Of Batter and Dough
This Berry Cobbler takes about 10 minutes to throw together and THIS is your reward: Plump, juicy berries that are just the right amount of sweet, tart,| Of Batter and Dough
This buttery coffee cake is studded with sweet, juicy peaches and covered in a nutty, toasted coconut crumb topping that you will, from this point| Of Batter and Dough
These blackberry muffins are the kind of thing you make when you want a rich, bakery-style muffin that's too good to be anything but homemade. They come| Of Batter and Dough
If I was English and adhered to a tea time tradition, this is exactly the kind of cake I would like to eat at tea time every single day. As an| Of Batter and Dough
These delicate little blushing pink raspberry cupcakes are light, fluffy, and bursting with the flavors of raspberry and vanilla. My vision for these| Of Batter and Dough