Discover exceptional seafood recipes featuring wild-caught fish from sunny Florida. Explore Cooking in the Keys for easy fish recipes and complementary sides.| Cooking in The Keys
Lemon Basil Roasted Chicken is bursting with the fresh flavors of basil, lemon, Dijon mustard, and lots of garlic. Try this recipe today!| Cooking in The Keys
Roasted broccoli and carrots is a one pan side dish that's simple to make and results in tender, delicious vegetables. This recipe only requires a few ingredients, and it's perfect for busy weeknights.All you need is fresh broccoli, carrots. garlic, olive oil, salt and pepper. This side dish is full of vitamins and loaded with fiber 😋| Cooking in The Keys
Try our easy roasted vegetable recipes that are healthy and full of flavor. Perfect for quick side dishes or adding to your favorite meals. Simple ingredients, big taste!| Cooking in The Keys
Do you get tired of eating the same thing over and over again? I do! Try this recipe for Buckwheat with Fried Onions. A great side dish that takes 20 minutes to make and the unique toasty flavor of buckwheat, also known as kasha, might be just what you're looking for. This recipe is gluten free, grain free and vegan.| Cooking in The Keys
For this batch of roasted eggplants, I roasted them with olive oil, salt, and pepper. I served them with a bowl of sour cream drizzled with honey and garnished the dish with fresh basil leaves and lemons. You can also use Greek yogurt or ricotta cheese.| Cooking in The Keys
Roasted cauliflower and asparagus with carrots and garlic is the perfect side dish—it's easy to make, packed with flavor! This dish complements any meal with its mix of textures and bright colors. This roasted vegetable medley goe with fish, chicken or steak and is a healthy side to round out your plate.| Cooking in The Keys