Sweet pears get jammy with figs and creamy gorgonzola cheese. It's a melt-in-your-mouth delicious spin on the classic grilled cheese.| Brunch & Batter
This creamy autumn squash soup, made with sweet onions, crisp apples, and earthy sage will have you begging for a spoon all season long.| Brunch & Batter
Summer ripened peaches, salty prosciutto, and creamy burrata is all it takes to make this showstopper peach, prosciutto and burrata panini.| Brunch & Batter
Turn on your oven for this rotisserie chicken salad with roasted grapes. Roasting the grapes adds a sweet boost to this lunchtime favorite!| Brunch & Batter
This heirloom tomato sandwich with pesto aioli is made with juicy, summer tomatoes and a creamy pesto spread on hearty ciabatta bread. Yum!| Brunch & Batter
Summer is for salad, and this Burrata Caprese Salad with Peaches is calling. Loaded with fresh seasonal flavors, it's the perfect light meal.| Brunch & Batter