Matcha Warabi Mochi (with tapioca starch) - Plates by Nat
This bouncy chewy matcha warabi mochi is drizzled with homemade black sugar (kuromitsu) syrup. Make this Japanese dessert in 20 minutes!| Plates by Nat
This bouncy chewy matcha warabi mochi is drizzled with homemade black sugar (kuromitsu) syrup. Make this Japanese dessert in 20 minutes!| Plates by Nat
Matcha pudding parfait is the perfect breakfast option for matcha lovers. It is topped with blueberries, granolas, and coconut yogurt.| Plates by Nat
