Learn the secrets to making crispy baked cod with panko breadcrumbs. A foolproof method for moist, flaky fish with a golden crust every time.| Weekday Pescatarian
Make perfect seafood pasta in 30 minutes! Scallops, shrimp and pasta get tossed in white wine sauce for a restaurant-quality dinner at home.| Weekday Pescatarian
This bright marinated grilled asparagus dish marries crispy, charred asparagus with creamy, lemony dressing and rich eggs with fresh chives| Weekday Pescatarian
The lemony garlic butter in these green beans is perfect with toasted almonds and parmesan cheese. It will be your new favorite side!| Weekday Pescatarian
A step by step guide on how to prepare an easy and impressive tossed salad for a crowd recipe. Great at any meal.| Weekday Pescatarian