Adding extra butter and marshmallow to your rice krispie treats, plus a splash of vanilla extract and salt makes all the difference!| Sally's Baking Addiction
Delicious cream-filled chocolate cupcakes filled with light and fluffy whipped vanilla buttercream, and topped with a rich chocolate ganache.| Sally's Baking Addiction
If you enjoy making from-scratch versions of store-bought favorites, you will love these homemade frosted brown sugar cinnamon pop tarts.| Sally's Baking Addiction
Browse hundreds of top-rated dessert recipes, from pies and cakes to cookies and brownies; from easy, classic desserts to specialty desserts sure to impress.| Sally's Baking
Welcome to my kitchen! My name is Sally. I’m a baker, blogger, cookbook author, and food photographer. I live in Maryland with my little family of four and our rescue dogs.| Sally's Baking Addiction
With a video tutorial and in-depth explanations, learn how to properly measure baking ingredients and why measuring is so crucial in baking.| Sally's Baking Addiction
Crimping or fluting the edges of the pie crust creates a beautiful edge and helps to seal in the filling of your pie.| Sally's Baking
Follow this simple recipe for the best flaky all butter pie crust. It's guaranteed delicious and everyone will beg you for the pie crust recipe!| Sally's Baking Addiction
This is, hands down, my favorite royal icing. It's easy to make with meringue powder, dries quickly, and fun to decorate sugar cookies!| Sally's Baking Addiction
In this Baking Basics post, I'm demystifying the difference between dutch-process and natural cocoa powder.| Sally's Baking Addiction
Learn how to make a perfectly buttery, flaky homemade pie crust from scratch using this in-depth recipe, video tutorial, and success tips.| Sally's Baking Addiction