The Buffalo Chicken Fries recipe is easy to make and makes feeding a big crowd for your Super Bowl party easy!| Over The Fire Cooking
Today we got a Rotisserie Chicken with Spicy Cilantro Mayo! Marinated in Peruvian peppers and paired with mayo for a citrus kick at the end.| Over The Fire Cooking
Lemon Chili Rye Rotisserie Chicken! This rye infused blend is smoky, slightly acidic and perfectly balances sweet and spicy.| Over The Fire Cooking