This sausage and spinach lasagna boasts layers of tender noodles topped with a creamy spinach, mushroom, and three cheese filling, crumbled Italian chicken sausage, and hearty marinara sauce sprinkled with mozzarella cheese and oven baked to cozy perfection.| Sticks Scratch Kitchen
One of the best ways to eat broccoli is tossed with olive oil, garlic, salt and pepper and then oven roasted to crispy, golden perfection.| Sticks Scratch Kitchen
Spicy chicken sausage, nutty chickpeas, powerhouse kale, citrusy pesto and orange peel come together in this Spicy Sausage and Chickpea Soup.| Sticks Scratch Kitchen
Ground chicken, whole wheat breadcrumbs, onion, garlic, and fresh herbs combine to create these deliciously juicy Chicken Burgers.| Sticks Scratch Kitchen
These Potato Gnocchi are fluffy, pillow-soft, and require just four ingredients: potatoes, flour, salt, and Italian seasoning.| Sticks Scratch Kitchen
This super easy Kale Pesto is vibrant, nutty, lightly peppery, packed with nutrient-dense kale and comes together in just 5 minutes!| Sticks Scratch Kitchen