Join The Heirloom Pantry Community • The Heirloom Pantry
Subscribe to the Pasta Ragazza newsletter for exclusive updates and delicious recipes that are easy and impressive enough for a weeknight and entertaining.| The Heirloom Pantry
Subscribe to the Pasta Ragazza newsletter for exclusive updates and delicious recipes that are easy and impressive enough for a weeknight and entertaining.| The Heirloom Pantry
Sausage Pesto Pasta with Rapini is a hearty Italian pasta dish with a little spice.| The Heirloom Pantry
Healthy Penne alla Vodka is a low fat spin on traditional vodka sauce. It is creamy, flavorful, and takes less than an hour to make.| The Heirloom Pantry
Creamy Pesto Pasta without Cream is a luscious, elevated dish made with a ricotta pesto sauce and topped with toasted pine nut. This no-cream family-favorite recipe comes together in just 15 minutes.| The Heirloom Pantry
Cacio e Pepe with Burrata is a cheesy indulgent pasta dish. It takes less than 20 minutes to make and is made with a few pantry ingredients like freshly cracked pepper, cheese, and pasta.| The Heirloom Pantry
The Heirloom Pantry is your source for approachable elevated recipes, entertaining tips, and sustainability practices.| The Heirloom Pantry
Penne Pomodoro is a classic Italian dish featuring al dente penne pasta coated in a smooth, vibrant tomato sauce. Make in just 25 minutes with San Marzano tomatoes, basil, garlic, and salt to taste.| The Heirloom Pantry
