Hi! I’m Jenna The baker and photographer behind Butternut Bakery. I started as a way to share my passion for baking, the kind that involved flour, butter, and sugar. You know, the good stuff. But a year into my blog, I developed (and have since healed) digestive issues and discovered I have a sensitivity to...| Butternut Bakery
This raspberry paloma is so bright and refreshing with sweet mashed raspberries, grapefruit juice, tequila, and ginger beer!| Butternut Bakery