Find out why you must discard some of your sourdough starter each time you feed it to build a healthy and thriving sourdough starter.| The Pantry Mama
Sourdough snickerdoodle cookies are tangy sorudough cookies with crispy edges and buttery soft interiors. Use 100g of sourdough discard.| The Pantry Mama
Sourdough gingerbread crinkle cookies combine tangy sourdough and rich, spicy gingerbread flavors in a soft & chewy crinkle cookie.| The Pantry Mama
Sourdough gingerbread cookies are a lovely way to use sourdough starter - spicy ginger and molasses combine to create this classic cookie.| The Pantry Mama
The ultimate sourdough chocolate chip cookies - soft, chewy, full of chocolate chips plus that unique sourdough tang! Use 100g discard.| The Pantry Mama
Homemade sourdough biscoff cookies made with sourdough discard and warming spices to create a gorgeously crisp cookie, perfect for sharing.| The Pantry Mama
What is sourdough discard? How is it different from sourdough starter? All the answers to questions re sourdough starter vs sourdough discard.| The Pantry Mama
How to add sourdough discard to any recipe using a simple calculation that works every single time! Don't waste your sourdough starter!| The Pantry Mama