Green Chicken Enchiladas is a delicious made-from-scratch recipe your whole family will love. Filled with melted cheese and juicy chicken, these enchiladas are bursting with flavor.| Grits and Pinecones
This easy Mexican Chopped Salad with Honey Lime Dressing tastes as good as it looks with its kaleidoscope of colors, flavors, and textures. Make it for dinner tonight, or serve it for Cinco de Mayo.| Grits and Pinecones
Five ingredients and five minutes are all you need to make this easy recipe for Jack's Ultimate Frozen Margaritas. You will fall in love after the first sip of this silky-smooth cocktail.| Grits and Pinecones
I'm Sharon Rigsby, the cook, blogger, recipe developer, photographer, and videographer for Grits and Pinecones™, a southern cooking blog.| Grits and Pinecones