Homemade salted caramel sauce is easy to make in 15 minutes with 5 ingredients. It's perfect drizzled on ice cream, brownies, and cookies!| Dollop of Dough
Faux Swiss meringue buttercream is smooth, sweet, and easy to make with pasteurized egg whites and powdered sugar. No double boiler required!| Dollop of Dough
This chocolate whipped cream frosting is super light, fluffy, and chocolatey! With just 5 ingredients, it comes together in under 10 minutes.| Dollop of Dough
Small batch cream cheese frosting is silky smooth and perfect to make for a small cake or cupcakes! It's sweet, tangy, and delicious.| Dollop of Dough
These small batch chocolate cupcakes are a chocolate lover's dream. This recipe makes 6 moist cupcakes with whipped chocolate buttercream.| Dollop of Dough
Easy whipped chocolate ganache frosting is light and fluffy with an intense chocolate flavor. It's made with just 2 ingredients!| Dollop of Dough
This mini flourless chocolate cake is ultra fudgy and decadent. Made in a 6-inch pan, it's naturally gluten free and perfect for chocoholics.| Dollop of Dough
Chocolate ganache cheesecake is perfect for chocoholics! It has a rich chocolate cheesecake filling, Oreo crust, and dark chocolate ganache.| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
This chocolate mascarpone cake is rich and decadent. It has 3 layers of dark chocolate cake with smooth chocolate mascarpone frosting.| Dollop of Dough
This chocolate truffle cake is a decadent, moist layer cake with chocolate ganache, chocolate buttercream, and Lindt truffles on top.| Dollop of Dough
Chocolate ganache brownies are a chocolate lover’s dream! They're thick and fudgy topped with ganache to make them extra rich and decadent.| Dollop of Dough
Chocolate crunch cake has a moist crumb, a layer of chocolate covered Rice Krispies inside, and a decadent whipped chocolate ganache frosting.| Dollop of Dough