Blueberry Muffin Cake with Streusel – Dollop of Dough
This easy blueberry muffin cake combines a soft, moist texture with a crunchy streusel topping, perfect for a delicious brunch or dessert.| Dollop of Dough
This easy blueberry muffin cake combines a soft, moist texture with a crunchy streusel topping, perfect for a delicious brunch or dessert.| Dollop of Dough
Small batch banana muffins are super moist and fluffy! This recipe is super easy and makes 6 bakery-style muffins with just one ripe banana.| Dollop of Dough
Moist banana bread with oil is so easy to make. No butter or mixer required! Baking with oil makes banana bread extra soft and delicious.| Dollop of Dough
Chocolate banana cupcakes are fluffy, moist, and chocolatey filled with fresh banana puree topped with luscious banana buttercream frosting.| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
This Nutella banana bread uses a whole cup of Nutella! It's moist with a marble swirl of plain and Nutella batter with more Nutella on top.| Dollop of Dough
Banana bread without baking soda relies on baking powder for a fluffy, tender texture. It's moist and a great way to use overripe bananas.| Dollop of Dough
