This easy blueberry muffin cake combines a soft, moist texture with a crunchy streusel topping, perfect for a delicious brunch or dessert.| Dollop of Dough
Moist pumpkin cream cheese swirl muffins are the perfect Fall breakfast treat. They take 30 minutes to make with pumpkin spice and puree.| Dollop of Dough
Small batch cream cheese frosting is silky smooth and perfect to make for a small cake or cupcakes! It's sweet, tangy, and delicious.| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
Moist banana muffins with sour cream are made in one bowl with flavor from overripe brown bananas. Sour cream makes them soft and tender.| Dollop of Dough
Moist, bakery style banana chocolate chunk muffins are tender and packed with banana flavor. They come together in under 30 minutes in 1 bowl.| Dollop of Dough