These Crispy Zucchini Fritters get a crusty sear from the skillet and are finished off in the oven for a light, fluffy, non-soggy center!| Evolving Table
Learn what affects the smoke point of oils so you can decide what to use when deep-frying, sautéing, or baking.| Evolving Table
Inspired by the authentic flavors, this Mexican Street Corn Salad, also known as esquites, comes together in one skillet in under 20 minutes!| Evolving Table
This Secret Sauce recipe mixes mayo, ketchup, mustard, pickle relish, and garlic into a creamy spread for burgers, or a dip for fries!| Evolving Table
Learn How to Cut Green Onions in five simple steps for a quick and easy way to add the bright crunch of fresh scallions to any recipe!| Evolving Table
Once you learn a few simple tips and tricks, you'll be Pitting, Peeling, and Cutting an Avocado like a pro in no time!| Evolving Table
Black Bean and Corn Salsa is a quick and easy party dip recipe to make for Christmas, New Year's, Super Bowl or game day parties.| Evolving Table
This Avocado Corn Salad recipe is an easy and healthy summer side dish that can be prepped ahead of time for a picnic, BBQ, or potluck!| Evolving Table
Nothing says Southern more than a big slice of sweet and spicy Honey Jalapeño Cornbread that's so easy to dump, mix, and bake in the oven!| Evolving Table