This Salmon Wellington is a new twist to an old favorite. Salmon fillet is wrapped in a puff pastry together with a spinach & leek mixture. Super delicious!| Yummy Addiction
Every red-fleshed fish lover should know how to blacken salmon. This technique got popular for a reason. One of the best ways to enjoy it is this salad!| Yummy Addiction
This brown sugar, soy sauce, and bourbon glazed salmon is a quick and easy weeknight dinner with just 7 ingredients. It can be on the table in 30 minutes!| Yummy Addiction
This easy panko and herb-crusted salmon makes a quick and healthy family dinner that is ready in less than 30 minutes!| Yummy Addiction
Learn how to cook sunchokes aka Jerusalem artichokes in 6 ways: roasted, boiled, sauteed, steamed, air-fried, or pickled.| Yummy Addiction
Tender, sweet, and nutty roasted sunchokes with flavorful chimichurri sauce make a perfect side dish to serve with any meal.| Yummy Addiction
This Jerusalem artichoke or sunchoke puree is silky smooth and makes a great alternative to traditional mashed potatoes.| Yummy Addiction