Smoky, spicy, sweet, and savory. This green chile egg casserole is balanced out with sausage, roasted squash and smoked gouda! Must try!| Milk Glass Home & Kitchen
If you’re looking to add some bold flavor and the right amount of heat to your next recipe, try making your very own jalapeno salt.| Milk Glass Home & Kitchen
Spice up your tacos and nachos with the vibrant, tangy flavors of this roasted green tomato salsa recipe. It's a great end to tomato season!| Milk Glass Home & Kitchen
If you want to add some heat to your favorite recipes but don't always have fresh jalapenos on hand, try making dehydrated jalapenos. It's a great way to store your harvest so you always have spicy peppers available!| Milk Glass Home & Kitchen
Privacy policy for Milk Glass Home, a slow living blog that helps people live with the seasons and cook from scratch.| Milk Glass Home & Kitchen
Learn how to freeze jalapenos and other types of hot peppers to use any time you need them! Great for soups, stews, and more.| Milk Glass Home & Kitchen