Vegetarian crockpot chili recipe with beans, lentils, and veggies makes an easy weeknight dinner that requires very little effort to prepare!| Cook Eat Live Love
Make instant pot strawberry jam in only 30 minutes. This chia strawberry jam is low in sugar and thickened with chia instead of sugar and pectin. Basil and lemon add an interesting flavor that's great on biscuits, toast and more.| Cook Eat Live Love
Welcome to CookEatLiveLove. A vegan and vegetarian food blog with recipes by Lyn Croyle geared for the home cook.| Cook Eat Live Love
This easy vegan cornbread is oil-free and made with whole wheat flour! The results are a flavorful, moist cornbread that is ready in less than 30 minutes!| Cook Eat Live Love
Making pistachio butter at home is a delicious alternative to other nut butters and is made from only 2 ingredients in about 15 minutes.| Cook Eat Live Love
These Peruvian Rosquitas cookies are lightly sweet with the flavor of anise, and feature a delightfully crisp outside and tender inside. Perfect with coffee or tea!| Cook Eat Live Love