Torrone is a traditional Italian nougat recipe made with almonds and pistachios. Soft torrone morbido, is often served at Christmas time.| This Italian Kitchen
Panforte di Siena is a traditional Italian recipe made with dried fruit, nuts, and spices. This is the traditional Italian Christmas cake!| This Italian Kitchen
Torta Sbrisolona is a traditional Italian crumb cake that originated in Northern Italy. This classic dessert is like an almond crumble cake.| This Italian Kitchen
Orange Ricotta Cake is a delicious and light Italian orange cake made with ricotta cheese and fresh orange. Simple Italian cake recipe!| This Italian Kitchen
Italian Pistachio Cream, also known as Crema al Pistacchio, is a thick and delicious spread that's made with pistachios and white chocolate!| This Italian Kitchen
Italian Almond Cake, known as Torta di Mandrole, is a flavorful and simple Italian dessert made from almond flour, olive oil, and sugar.| This Italian Kitchen
Strawberry Ricotta Cake is a light and fluffy Italian cake made with ricotta cheese and fresh strawberries. Classic Italian cake recipe!| This Italian Kitchen
Italian Pistachio Cookies are a classic Italian cookie with chopped pistachios that are so simple to make in just 20 minutes!| This Delicious House
Italian Walnut Cake, known as "Torta di Noci," is a classic three-ingredient cake made with walnuts, eggs, and sugar.| This Italian Kitchen