Smoked cream cheese is one of my favorite appetizers to make on my smoker -- only TWO ingredients and ridiculously easy. It stands alone as a fabulous smoky dip, and I can show you how it can be used in other ways!| Perry's Plate
This lovely herby green goddess dip has a boost of protein from Greek yogurt! Dip your favorite veg or drizzle it over a salad or a grain bowl.| Perry's Plate
This coconut trifle is a labor of love as all the components are made from scratch, but worth it! Toasted coconut cake + coconut custard + crushed pineapple + freshly whipped cream is THE dreamiest.| Perry's Plate
This deliciously easy ramen noodle bowl is gluten-free and is packed with loads of shredded vegetables, rice noodles, tender shrimp, and a sweet ginger-soy dressing.| Perry's Plate
I hear often that fish is intimidating. I get what you mean, but it really shouldn’t be. I’ve created dozens of easy fish recipes to help dispel that stereotype! If you love fish, this Fish| Perry's Plate
Want to know the secrets to making Crispy Sweet Potato Chips? I've got the tricks right here.| Perry's Plate
This has all of your favorite parts of a sushi roll in an easy-to-eat format! If you're like me and don't eat sushi very gracefully, you'll love this.| Perry's Plate
Marinated Moroccan chicken is an easy weeknight meal to throw on the grill! And don't forget the garlic sauce. Seriously.| Perry's Plate
This salad is everything I love about guacamole all wrapped up in an easy chicken salad.| Perry's Plate
Make these Spicy Shrimp Rolls at home for a fun, easy dinner! You can make them as spicy or as mild as you like. Just pull out some frozen shrimp and you can have these shrimp rolls on the table fast!| Perry's Plate
If we still have tomatoes on the vine here in Idaho, I KNOW we're not alone. Snag some of those ripe beauties and make some pic de gallo before everything is frozen over and dead!| Perry's Plate
