Learn how to make cherry jam without pectin - This homemade cherry jam recipe calls for just 3 simple ingredients!| The Petite Cook™
Learn how to make apricot jam at home - This homemade apricot jam recipe calls for just 3 simple ingredients and no pectin!| The Petite Cook™
Soft, crumbly and made without butter, this magic 5-ingredient dairy-free Olive Oil Shortcrust Pastry Dough is the best alternative to the classic version.| The Petite Cook™
Torta di Mele, aka classic Italian apple cake, is a dessert all Italian nonnas make! It's soft and fluffy, and easy to make with just 8 ingredients!| The Petite Cook™
Learn how to make classic Tiramisu, one of the most traditional Italian desserts takes only 20 minutes to make with just 7 ingredients!| The Petite Cook™
Italian Caprese cake is the BEST gluten-free chocolate cake ever created! Fudgy, rich and incredibly easy to make with simple ingredients.| The Petite Cook™
Learn how to make the famous Italian Chocolate Hazelnut Spread at home with just 5 simple ingredients. It’s easy to make, and not only is it healthier than most store-bought spreads, it tastes a million times better!| The Petite Cook™
This is the classic recipe for pasta frolla or Italian sweet shortcrust pastry dough. Use this recipe to make tarts, pies and cookies!| The Petite Cook™