Our go-to mincemeat recipe, featuring homemade candied peel, plenty of citrus, and brandy. Butter is used in place of suet for this recipe.| bakedcollective.com
These eggnog cupcakes have lots of old-school Christmas flavour in cute cupcake form! They're a great festive treat for snacking or gifting.| bakedcollective.com
Cut these sweet cinnamon sugar cookies into any shape you like! Make these for fall or winter holidays, or anytime throughout the year.| bakedcollective.com
Overnight sourdough waffles made using sourdough starter - no need for any additional leavening, and fluffy, crisp, and flavourful waffles.| bakedcollective.com
Light, fluffy, and with a bit of sourdough tang, these easy overnight sourdough pancakes are a delicious way to start your day.| bakedcollective.com