Maple Pecan Roasted Pears are a simple, yet elegant dessert option. They are vegan, gluten-free and are sure to impress guests at your next dinner party.| Alternative Dish
Pumpkin Spice Overnight Oats are like fall in a jar! Of course, they are filled with pumpkin, but adding flax seeds, hemp seeds, and almond butter makes an extra satisfying breakfast. Overnight oats are a staple for me year-round because they are so easy to grab and go. And while I love banana bread overnight... Read More The post Pumpkin Spice Overnight Oats appeared first on Alternative Dish.| Alternative Dish
Pumpkin Chia Pudding is a great quick, flavorful fall breakfast. It tastes like pumpkin pie and it only takes a couple of minutes to prep!| Alternative Dish
This Easy Vegan Kale Salad Recipe with oil-free balsamic dressing is topped with sliced apples, toasted walnuts, and roasted chickpeas.| Alternative Dish
The best Vegan Protein Powder Waffles are light and fluffy. This quick & easy recipe is ready in 10 minutes for a high-protein breakfast!| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
Vegan Banana Bread Overnight Oats are a hearty and filling breakfast with tons of banana bread flavor and topped with crunchy walnuts!| Alternative Dish
These oatmeal pancakes come together quickly with the help of the blender. These fluffy pancakes are a wholesome breakfast option for any day of the week!| Alternative Dish