Preserving herbs is much easier than you think it would be. Here are some tips to freeze, and dry herbs as well as directions for herb butters.| The Gardening Cook
Growing basil is very easy and is unsurpassed for turning ordinary means into masterpieces! There is no substitute for fresh basil in Italian dishes.| The Gardening Cook
All fresh herbs give food an extra special flavor, but there are 10 fresh herbs for kitchen gardens that I use all the time and always have growing.| The Gardening Cook
If you've wondered can you freeze lemon zest, then this post is for you. Get our video tutorial & printable guide for freezing lemon zest.| The Gardening Cook
If you've ever wondered, "can you freeze lemon juice?", make sure to read our step by step tutorial for the best way of freezing lemon juice!| The Gardening Cook
Growing thyme is easy. The plant is a perennial that comes back year after year. It is a fragrant herb that I use in cooking all the time.| The Gardening Cook