20 minute meal Pappardelle Pasta with Creamy Mascarpone Mushroom Sauce. Simple ingredients make this dish quick to make in a pinch of time.| Cucina by Elena
Lemon Butter Pasta Sauce (Pasta al Limone) is a silky lemon sauce bursting with fresh flavors and rich parmigiano cheese. A taste of Amalfi!| Cucina by Elena
Simple, classic Italian pasta recipes are always a crowd pleaser! Make these pasta recipes for quick weeknight dinners, or date nights at home. Mangia!| Cucina by Elena
Authentic Italian Lasagna Bolognese. If you’re looking to get the BEST lasagna recipe straight from Italy, then this version is for you!| CucinaByElena
Delectable Homemade Italian Pappardelle Pasta Recipe! Glorious and rich egg pasta. Follow the EASY step by step photo instructions and enjoy!| CucinaByElena
Cheap vs. Expensive Pasta (Why Pasta Quality Matters!). Why Expensive Pasta Tastes Better Than The Cheap Stuff! Read to learn all about it...| CucinaByElena
Authentic Italian Tomato Sauce Recipe! A go-to, easy, classic, and flavorful tomato sauce recipe you will love! 30 min 4 ingredients.| CucinaByElena
Classic Italian Ragu Recipe (Meat Sauce) or, ragu alla bolognese is a traditional Italian recipe that every Italian family loves.| CucinaByElena
Sharing all of my tried-and-true methods to store fresh pasta without it clumping together or getting stuck to the container.| CucinaByElena
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Authentic Italian Pesto Genovese (Basil pesto) is a gloriously simple, fresh sauce that makes a delicious pasta sauce, condiment, or dip.| CucinaByElena
Pasta Alla Zozzona- this Roman Sausage Rigatoni unites the cornerstones of Roman pasta dishes: creamy carbonara, flavorful amatriciana, pasta alla gricia recipe, and authentic cacio e pepe, all in one authentic Italian recipe. Known by| CucinaByElena
This Easy Italian Style Pasta Salad with Arugula is packed with delicious Italian flavors. A recipe to make all summer long!| CucinaByElena
Cucina by Elena is an Italian food Blog. My dream is to share delicious achievable wholesome Italian (mostly) recipes with you and yours!| CucinaByElena