Warm up your belly with a comforting bowl of Kansi! This Ilonggo sour soup with beef shanks and green jackfruit is filling and delicious. Perfect for chilly weather!| Kawaling Pinoy
Learn how to make ginisang bagoong! This sauteed shrimp paste is the perfect medley of sweet, savory, and spicy and makes a great condiment to green mangoes and your favorite dishes.| Kawaling Pinoy
Learn how to fry tofu in four ways! Use this step-by-step guide on how to cook this affordable yet delicious and versatile protein source!| Kawaling Pinoy
Beef Pares is the best food pairing ever! The combination of tender beef asado, garlic fried rice, and piping-hot broth is filling and delicious.| Kawaling Pinoy
Beef Mechado is a Filipino-style beef stew made of larded beef chunks braised in tomato sauce with potatoes and carrots. It's a delicious and filling dish that pairs well with steamed rice.| Kawaling Pinoy
Beef Caldereta is simmered to tenderness in a spicy tomato sauce. Chockfull of potatoes, bell peppers, and green olives, this classic Filipino stew is hearty, tasty, and perfect for family dinners or special occasions.| Kawaling Pinoy
Make dinner extra special with kare-kareng pata. It's quicker to make and more economical than its beef counterpart but is just as delicious. The melt-in-your-mouth pork, tender-crisp vegetables, and rich peanut sauce are sure to hit the spot!| Kawaling Pinoy
Chicken Kare-Kare with tender vegetables and flavorful peanut sauce is easy to make and so tasty. Perfect for family dinners or special occasions.| Kawaling Pinoy