Corn + Peach Crostini with White Bean Basil Puree - by Sweet Potato Soul
This corn and peach crostini is a delicious and easy to make appetizer with fresh seasonal ingredients. The flavors perfectly meld together!| Sweet Potato Soul
This corn and peach crostini is a delicious and easy to make appetizer with fresh seasonal ingredients. The flavors perfectly meld together!| Sweet Potato Soul
This simple and delicious Spring Veggie Pasta is made with grilled or sautéed asparagus, zucchini, onions, tomato, basil (of course), and chickpea pasta!| Sweet Potato Soul
Flavor packed vegan creamy pasta for any night of the week. Very easy to make, but fancy enough for special occasions.| Sweet Potato Soul
Effective as of June 1, 2021 As the owner of this website (the “Site”), Jenné Claiborne (“we” or “us”) understand that…| Sweet Potato Soul
Vegan Butternut Squash Mac and Cheese is the ultimate comfort food! With noodles and a cheese sauce, even meat eaters will love it!| Sweet Potato Soul
Arrabbiata sauce: A fiery tomato sauce with a luscious finish. Ready in just 25 minutes and perfect on penne or your favorite pasta shape!| Sweet Potato Soul
Vegan Pasta Salad: Made with roasted vegetables and an avocado pesto for the perfect summertime dish. Great for picnics and outdoor gatherings!| Sweet Potato Soul
