These vegan pigs in blankets are wrapped up extra warm with a layer of vegan bacon and a layer of puff pastry, with a cranberry glaze.| By The Forkful
Roasted brussel sprouts with balsamic vinegar and maple syrup, served with toasted walnuts, feta, and pomegranate.| By The Forkful
This is an easy, classic roasted cauliflower cheese recipe packed with flavour and cheesy goodness. Ready in 40 minutes.| By The Forkful
This air fryer frozen cauliflower recipe is minimal fuss, so easy to make, and ready to enjoy in less than 15 minutes.| By The Forkful
Try this vegan-friendly hearty red lentil bolognese packed with flavour and topped with vegan parmesan cheese. This recipe is easy, healthy, and requires just one-pot to make!| By The Forkful
These delicious roasted honey butter carrots are ready in 30 minutes, and make the perfect flavor-packed vegetable side dish.| By The Forkful
A quick and easy runner beans recipe that's ready in less than 10 minutes. Sliced runner beans are tossed in butter with onion and garlic.| By The Forkful
An easy roasted potatoes recipe that is no-fuss and low effort, but results in beautifully crispy outsides and fluffy insides every time.| By The Forkful
A delicious and easy roasted frozen green bean recipe that you'll love! Cook the green beans straight from frozen and use classic seasonings for a healthy side dish that goes with anything.| By The Forkful
This delicious one-pan cheesy baked orzo with veggie meatballs is ready in under 30 minutes and insanely tasty. Only simple ingredients needed.| By The Forkful