Making homemade mascarpone cheese is not as difficult as it may seem. Just two ingredients, a few steps, and a little time on your hands!| Recipes from Italy
This mozzarella alfredo pasta sauce is made without parmesan cheese and is a great cozy and creamy pasta. A wonderful low sodium pasta sauce that's also very easy to make in under 20 minutes!| The Dizzy Cook
No grill needed! These baked beef kabobs are cooked in the oven. With a simple 3 ingredient marinade and lots of fresh vegetables, these beef skewers are perfect for any time of year. So healthy and delicious, they fit paleo, whole30, low carb, and migraine diets!| The Dizzy Cook
A quick and easy recipe, this Mexican Grilled Chicken is perfect for weekly meal prep or a family-friendly weeknight meal. Serve with rice and beans or on a salad for a flavorful dinner!| The Dizzy Cook
Healthy, easy, and delicious, this Grilled Italian Shrimp recipe uses a blend of basil, tomatoes, and garlic for the perfect marinade! Great for summer, meal prep, salads, gluten free & dairy free.| The Dizzy Cook
This recipe for Creamy Boursin Fettuccine is made with just 5 simple ingredients, yet flavorful, cozy, and decadent. The perfect side dish or vegetarian main dish for a delicious meal.| The Dizzy Cook
Inspired by the famous tik tok pasta but with goat cheese, this creamy pasta is easy to make in one dish and serves a crowd. Just a few ingredients makes this meal perfect for weekends or weeknights!| The Dizzy Cook
About how The Dizzy Cook website got started, and how the cookbook came to be, as well as opportunities to work together.| The Dizzy Cook
Sweet corn, zucchini, and fresh cheese come together for this light and creamy corn pasta that is so delicious. The perfect summer pasta with tons of fresh vegetables.| The Dizzy Cook
These baked chicken kabobs are made in the oven, no grill or grill pan needed. This recipe is healthy and family friendly. Chicken is marinated in an herb dijon sauce and paired with fresh vegetables.| The Dizzy Cook
Get that perfect golden brown crust using this recipe for Pan Seared Sea Bass. This 20 minute easy recipe teaches you how to perfectly sear fish and top it with a light tomato butter sauce.| The Dizzy Cook