Ginisang Munggo at Chicharon is a delicious mung bean stew flavored with crispy pork cracklings. Thick, hearty, tasty, and budget-friendly, it's the ultimate comfort food!| Kawaling Pinoy
Crispy Sisig is a great use for your leftover lechon kawali. It's a delicious medley of savory, spicy, and crunchy, and makes a tasty appetizer or main dish.| Kawaling Pinoy
Bacon Fried Rice is easy to make with simple ingredients and in minutes. It's a hearty and tasty one-pot dish that's perfect for breakfast or anytime you need a quick meal.| Kawaling Pinoy
Adobong Sitaw with Pork is easy on prep yet big on flavor. This adobo vegetable dish is full of garlicky and savory flavors you'll love with steamed rice.| Kawaling Pinoy
Slow Cooker Lechon made easy in the crockpot! Moist and juicy on the inside and golden and crunchy on the outside, it's an easy and convenient weeknight dinner or party dish everyone will love!| Kawaling Pinoy
Level up your Pinakbet with Crispy Lechon! This Filipino dish is a hearty and nutritious vegetable stew made extra delicious with crunchy pork belly. It cooks in minutes and makes a great side or main dish.| Kawaling Pinoy
Filipino Pork Menudo is a hearty and tasty pork stew made with fresh tomatoes, potatoes, carrots, and garbanzo beans. It's easy to make and delicious with steamed rice!| Kawaling Pinoy
Lechon sa Hurno roasted low and slow in the oven turns out super crunchy yet juicy with no boiling, cooling or deep-frying involved. The ultimate treat for pork lovers in your life!| Kawaling Pinoy
Lechon Kawali is a popular Filipino dish with pork belly simmered until tender and deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!| Kawaling Pinoy