Do you love the taste of onions but hate the tears? You're not alone! Learn HOW TO CUT ONIONS with this step-by-step tutorial for slicing, dicing, chopping, and mincing onions like a pro - without shedding a single tear.| No Spoon Necessary
Stop wasting your hard-earned money and learn some simple tricks for How to Store Fresh Herbs to so they stay fresh and flavorful for days! If you’ve ever wondered about fresh herb storage and how to extend their shelf life to keep fresh herbs, well… FRESH, this in-depth tutorial is for you!| No Spoon Necessary
10 minute + 5 Ingredient Marinated Tomatoes Featuring plump, juicy tomatoes, fragrant garlic and fresh herbs marinated in a tangy lemon vinaigrette! This quick, no-cook tomato recipe is the perfect versatile summer dish.| No Spoon Necessary
Ditch the store-bought stuff and experience restaurant-quality pesto perfection - at a fraction of the cost! This easy sun-dried tomato pesto recipe uses simple, fresh ingredients for a bolder, more flavorful, vibrant sauce that's easy to customize to your taste. Perfect for elevating appetizers, pasta, soups, sandwiches, and more.| No Spoon Necessary
Super simple to prepare and perfectly refreshing, this STRAWBERRY BASIL COCKTAIL is ideal for relaxing by the pool and entertaining friends. Made with fresh strawberries, sweet basil leaves, subtle vodka, and sparkly club soda, this delicious cocktail recipe will keep you cool all summer long! (Recipe includes instructions for making a mocktail too!)| No Spoon Necessary
Forget the rest, make the BEST GARLIC BREAD BAGUETTE bursting will the deep, caramelized flavors of roasted garlic cloves, fresh herbs, and salty parmesan. Just 6 simple ingredients!| No Spoon Necessary
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Learn How to Prep Garlic like a pro and say goodbye to those pricey pre-peeled cloves of garlic at the store. This step-by-step comprehensive guide will teach you the quickest and most effortless methods for cutting garlic that I learned from culinary school and my restaurant days. From peeling to slicing, crushing to grating, chopping to mincing, and even transforming garlic into an aromatic paste, I've got you covered!| No Spoon Necessary
Do you confuse flat-leaf parsley with cilantro at the grocery store? Or wonder what tarragon tastes like? Stop wondering how to use or cook with fresh herbs and learn everything you've ever wanted to know about green herbs with this informative quick reference guide! ]| No Spoon Necessary
My super simple, restaurant-style Crostini Recipe features perfectly golden toasted baguette slices brushed with rich extra virgin olive oil, rubbed with fresh garlic, and seasoned with flakey sea salt. These versatile little toasts can be used in dozens of ways and are ready in just 15 minutes. Huzzah!| No Spoon Necessary
Ditch the ordinary and embrace the extraordinary with this delightful basil appetizer! Packed with basil leaves and topped with torn burrata and juicy balsamic tomatoes, this creamy-dreamy fresh basil hummus recipe is the perfect dip for pita chips, vegetables, crackers, and more. Easy to make and bursting with summer flavors, its a guaranteed crowd-pleaser!| No Spoon Necessary
Basil Butter Roasted Salmon in Foil recipe is quick, easy and fuss free to prepare! It's Perfect for a weeknight dinner, date night in, or entertaining! Step-by-step recipe video included!| No Spoon Necessary
Uncover the art of marinated mushrooms with this exquisitely easy recipe! Delight in the harmonious blend of fresh mushrooms with savory herbs in a tangy Italian marinade - where each bite promises a burst of irresistibly delicious flavors. Best of all, you'll need just 15 minutes to make them.| No Spoon Necessary
Embark on a flavor adventure with my irresistible Grinder Salad recipe. Packed with fresh greens, savory meats, hearty cheeses, a blend of authentic Italian ingredients, and a zesty dressing, this chopped sub salad delivers a symphony of delicious flavors in every bite. Discover the art of salad making with expert tips and tricks, guaranteed to make your tastebuds thank you.| No Spoon Necessary
