Keskul is a light and creamy Turkish Almond Pudding made with milk, rice flour, corn starch, sugar and ground almonds.| Cooking Gorgeous
Hi! Thank you for visiting Cooking Gorgeous. My name is Ayla, and I'm a professional chef based in the UK.| Cooking Gorgeous
Muhallebi (Mahalabia / Muhallabieh) Dessert is a light, silky and delicious milk pudding that's popular throughout Turkey and the Middle East.| Cooking Gorgeous