Spiced Meatballs - Healthy Little Foodies
These spiced lamb meatballs are loaded with flavour and taste delicious stuffed into pita pockets or dipped into a minty yogurt sauce.| Healthy Little Foodies
These spiced lamb meatballs are loaded with flavour and taste delicious stuffed into pita pockets or dipped into a minty yogurt sauce.| Healthy Little Foodies
These chicken meatballs with a lemongrass and ginger dip are a great finger food for babies / kids. Enjoy as part of a meal or pack into the lunchbox.| Healthy Little Foodies
This fruity chicken curry is a perfect first curry for kids. The apples and sultanas make it deliciously sweet and appealing to children.| Healthy Little Foodies
This Ultimate Guide to Finger Food For Babies gives a long list of finger food ideas and covers the most FAQs with regards to finger food.| Healthy Little Foodies
Risotto balls are easy to make & a great finger food for kids/baby-led weaning. Baked arancini is a great way to use up any leftover risotto.| Healthy Little Foodies
Although it requires time, patience, and some extra clean-up, the benefits of cooking with kids are worth it.| Healthy Little Foodies
Sweet potato wedges make the perfect first food when starting out on baby led weaning. These are loved by the whole family.| Healthy Little Foodies
Expand your baby's palate by experimenting with a range of spices and herbs which helps to cultivate adventurous and healthy little foodies.| Healthy Little Foodies
Amy Whiteford is the recipe developer, photographer & voice behind Healthy Little Foodies. Learn more about Amy and the blog.| Healthy Little Foodies
Oven roasted broccoli is a great way to serve broccoli to kids. The hot oven transforms broccoli making it sweet, tender with crispy edges.| Healthy Little Foodies
Smoked Paprika Dip that comes together with less than five ingredients in two minutes flat. A healthier dip you can serve with anything from veggies to fries.| Healthy Little Foodies
Mashed potato, vegetables and cheese are mixed together, formed into logs and then coated in breadcrumbs. Can be fried or baked for a delicious appetizer, snack or part of main meal.| Healthy Little Foodies
