Baked Falafel - Healthy Little Foodies
Canned chickpeas, fresh herbs and spices are used to create these flavoursome and nutritious baked falafel that the whole family can enjoy.| Healthy Little Foodies
Canned chickpeas, fresh herbs and spices are used to create these flavoursome and nutritious baked falafel that the whole family can enjoy.| Healthy Little Foodies
These Vegetable Fritters are perfect for kids of all ages. Packed with veggies for nutrients & eggs and chickpea flour for protein. Gluten free.| Healthy Little Foodies
Easy to make and bursting with flavour; these Zucchini Fritters are perfect for lunch, a side dish or snack. Great for baby-led weaning.| Healthy Little Foodies
Amy Whiteford is the recipe developer, photographer & voice behind Healthy Little Foodies. Learn more about Amy and the blog.| Healthy Little Foodies
Getting kids to eat their greens isn't always easy but these Broccoli Fritters are a great way to do just that. Each fritter is packed full of broccoli. Enjoy them at lunch or part of a main meal| Healthy Little Foodies
Smoked Paprika Dip that comes together with less than five ingredients in two minutes flat. A healthier dip you can serve with anything from veggies to fries.| Healthy Little Foodies
