Delicious Salmon and Pea Croquettes. A perfect finger food for Baby-Led Weaning but loved by both kids and adults. Instructions for both baking and frying.| Healthy Little Foodies
These Roasted Parsnips are crispy on the outside, tender in the inside and their naturally sweet, nutty flavour is perfect for kids.| Healthy Little Foodies
This Parmesan Crusted Salmon is really delicious yet so easy to prepare and cook. Soft and tender salmon with a delicious crispy coating.| Healthy Little Foodies
Sweet potato wedges make the perfect first food when starting out on baby led weaning. These are loved by the whole family.| Healthy Little Foodies
Amy Whiteford is the recipe developer, photographer & voice behind Healthy Little Foodies. Learn more about Amy and the blog.| Healthy Little Foodies
These lentil burgers are a great protein meal replacement for meat. Can be made with various lentil varieties and blended smooth for kids with textural issues.| Healthy Little Foodies
These courgette (zucchini) fries are a delicious side or snack. Courgette sticks are breaded and baked until perfectly golden and crisp.| Healthy Little Foodies
Transform leftover broccoli stems into these super tasty Broccoli Fries, a fantastic snack the whole family, especially the kids, will enjoy.| Healthy Little Foodies
This Carrot Pasta Sauce is a delicious and nutritious way to add more veggies to your meal. A smooth and creamy sauce with natural sweetness.| Healthy Little Foodies
Smoked Paprika Dip that comes together with less than five ingredients in two minutes flat. A healthier dip you can serve with anything from veggies to fries.| Healthy Little Foodies
Flakey on the inside and crispy on the outside, these fish sticks are easy to make, kid-friendly and can be served in a variety of ways.| Healthy Little Foodies