Baked Haddock with Pasta, a tasty and healthy recipe that is perfect for showing off the nuanced flavors of good white wine from Abruzzo!| Cooking Chat
This is a favorite simple summer pasta, just a heap of zucchini cooked until it has melted into a puddle of butter and garlic, laced with a little heat, then tossed with basil, parmesan, and spaghe…| smitten kitchen