This authentic Italian beef braciole recipe is stuffed with breadcrumbs, pine nuts, raisins and cheese and simmered in a rich tomato sauce.| Coley Cooks
These easy roasted Italian long hot peppers take just 5 ingredients and 20 minutes to make an amazing antipasti with crusty bread.| Coley Cooks
These Roasted Potatoes and Onions are an easy and versatile side dish that takes just 5 basic ingredients and goes with everything.| Coley Cooks
This recipe for classic Italian baked sausage and peppers is made easier and even better by roasting the whole thing on a sheet pan!| Coley Cooks
The BEST Italian breaded chicken cutlets ever! Moist, tender chicken with an ultra crispy, flavorful breading that will have everyone raving about them!| Coley Cooks
These authentic Italian meatballs combine beef, pork, and veal with breadcrumbs, pecorino cheese, and spices. A secret family recipe!| Coley Cooks
Farinata di Ceci is a savory Italian chickpea flour pancake that’s made in under 15 minutes with just 3 basic ingredients.| Coley Cooks
Coley Cooks is a recipe website by chef Nicole Gaffney. It features hundreds of recipes and specializes in Italian cuisine and seafood.| Coley Cooks