Vegetables are roasted with olive oil and tossed with pasta and a simple herb sauce. Delicious as it is or served with chicken, shrimp (prawns) or pine nuts tossed through for an extra protein boost.| Healthy Little Foodies
Expand your baby's palate by experimenting with a range of spices and herbs which helps to cultivate adventurous and healthy little foodies.| Healthy Little Foodies
Vegetable stock (broth) is the basis for a tasty soup or the liquid component in dishes such as stews, curries, sauces and risotto| Healthy Little Foodies
Safely Storing Baby Food is so important. Learn how to safely store, refrigerate, freeze and reheat your baby's food in this handy guide.| Healthy Little Foodies
This veggie pasta sauce is crammed full of 6 different vegetables and is a great way to add more veg to your family's diet!| Healthy Little Foodies
This Carrot Pasta Sauce is a delicious and nutritious way to add more veggies to your meal. A smooth and creamy sauce with natural sweetness.| Healthy Little Foodies