This lentil bake is perfect for babies, kids and adults. Made with 4 veggies, lentils, sweet potato and egg. Great for lunch boxes.| Healthy Little Foodies
Tortilla pizza is an easy and fun lunch option for kids. Provide lots of veggie topping and allow you children to get creative!| Healthy Little Foodies
This Cauliflower Mac and Cheese contains a whole head of cauliflower blended into the sauce; perfect for getting our kids to eat more vegetables.| Healthy Little Foodies
Vegetable stock (broth) is the basis for a tasty soup or the liquid component in dishes such as stews, curries, sauces and risotto| Healthy Little Foodies
Amy Whiteford is the recipe developer, photographer & voice behind Healthy Little Foodies. Learn more about Amy and the blog.| Healthy Little Foodies
These lentil burgers are a great protein meal replacement for meat. Can be made with various lentil varieties and blended smooth for kids with textural issues.| Healthy Little Foodies
These baked quinoa chicken nuggets are a great alternative to regular nuggets. Gluten free, dairy free and kid approved.| Healthy Little Foodies
This Red Lentil Cottage Pie is the perfect family meal and the ultimate comfort food. Fantastic for babies, just make individual portions.| Healthy Little Foodies
This Chicken Stock for Babies allows you to enhance your little one's food with tasty flavours, without the added salt of commercial stocks.| Healthy Little Foodies
Flakey on the inside and crispy on the outside, these fish sticks are easy to make, kid-friendly and can be served in a variety of ways.| Healthy Little Foodies