A simple, quick summer Fig Pasta dish that really lets those beautiful fresh figs shine. Silky pasta, lightly cooked & raw figs, extra virgin olive oil, vegan parm & a good punch of garlic. So good!| A Virtual Vegan
Simple, artisan style No Knead Sourdough Bread made with just 3 ingredients. Full of flavour with a crispy, crusty, crackly crust & soft, chewy crumb!| A Virtual Vegan
An easy cultured vegan yogurt recipe that's smooth, tangy, exceptionally thick & creamy & just perfect for dolloping on anything and everything! Easy to make with or without an Instant Pot.| A Virtual Vegan
A Virtual Vegan who shares recipes so good that your friends and family will have no idea that they have eaten vegan food!| A Virtual Vegan
Fronuts! Yes, we're talking Jam Donut French toast. It looks & tastes like a donut, is ready in less than 10 minutes & you don't need any eggs!| A Virtual Vegan