Christine Pittman grew up in her parents’ restaurants, testing recipes alongside her mom and learning the ins and outs of the food world from a young age. With over 35 years of experience in the industry, she specializes in teaching the basics—helping home cooks make simple, successful meals with confidence.| The Cookful
Stumped on what to make for dinner? Looking for a new recipe to try? Browse our series by master categories below or check out the topics page to see them all in alphabetical order. Happy cooking! Browse Recipes By: Get Our Free GuideAmazing Chicken! Recipes By Course Drink Recipes Recipes By Ingredient Recipes By Method...| The Cookful
No watery cucumbers here! Learn how to drain cucumbers for salads and more so that your recipes turn out perfect.| The Cookful
A garlicky homemade Caesar dressing that uses Greek yogurt instead of eggs. It's creamy and delicious and you won't be able to tell the difference.| The Cookful
This Cucumber Mint Salad is so refreshing! With a short ingredient list and a creamy dressing, you're going to want to make this over and over.| The Cookful
When there's a chickpea shortage and you need your hummus fix, try this hummus made with canned cannellini beans. It's so satisfying and garlicky!| Cook the Story
Chicken Shawarma bowls are as fun to make as they are delicious to eat! Well-seasoned, juicy chicken, rice, crunchy veggies, and a super-easy sauce.| The Cookful
Authentic tzatziki is a rich and creamy Greek sauce made from cucumber, yogurt, dill, and garlic. It's wonderful as a marinade or dipping sauce.| The Cookful
Shawarma Chicken Thighs are so juicy with delightful seasonings and full flavor. You can cook it in your Instant Pot or the oven!| The Cookful
