This is the same old fashioned cream cheese pound cake you remember from back in the day. With just 6 ingredients it's pure, simple goodness.| Biscuits & Burlap
This is such a classic dessert that is already pretty light, but this mini strawberry shortcake version is so cute and perfect for a party!| Biscuits & Burlap
Mini Lemon Tarts come together easily with a simple cheesecake layer in a filo shell topped with lemon custard. Garnish however you like.| Biscuits & Burlap
Key Lime Cupcakes recipe makes a small batch of mini sized 2-3 bite cupcakes. Light and airy topping has just the right amount of lime tang.| Biscuits & Burlap
Hummingbird Bread is reminiscent of the better known southern favorite, Hummingbird Cake, but is smaller and topped with cream cheese glaze.| Biscuits & Burlap
Wings flavored with honey and lemon pepper can be grilled or baked so they're perfect for any occasion. They'll be the first to go anytime!| Biscuits & Burlap
You just can't get more southern than a cocktail called Honey Bourbon Lemonade. Perfect for any warm weather gathering and so easy to make!| Biscuits & Burlap
Delicious and easy to make, this carrot cake cupcake recipe has been adapted to make mini cupcakes. Everyone loves a small bite sweet!| Biscuits & Burlap
Here you'll find all the great flavor of a moist banana bread in bundt cake form. An optional bourbon glaze adds a bit of tasty sweetness.| Biscuits & Burlap
Where it all began We’re Pam and Sara, a mother and daughter who live in Georgia. We began Biscuits & Burlap back in 2014 and have been sharing our love of Southern food with the world ever since. In the beginning, Mom came to me because she wanted a way to preserve our family recipes...| Biscuits & Burlap