These Baked Zucchini Fries are a deliciously breaded and crispy alternative to fried variations, packing tons of flavor without the oil.| Sticks Scratch Kitchen
One of the best ways to eat broccoli is tossed with olive oil, garlic, salt and pepper and then oven roasted to crispy, golden perfection.| Sticks Scratch Kitchen
These Roasted Garlic Herb Potatoes pair tangy garlic with a mix of dried herbs to create perfectly seasoned, crispy, golden-brown potatoes.| Sticks Scratch Kitchen
Brown Sugar Roasted Sweet Potatoes are crispy, lightly sweet and smoky thanks to brown sugar/coconut sugar, smoked paprika, and black pepper.| Sticks Scratch Kitchen
Air fryer sweet potato fries are insanely simple, healthy, flavorful, lightly crispy, incredibly versatile and best of all cheap.| Sticks Scratch Kitchen
Cilantro Lime Brown Rice is deliciously light, oil-free, made with whole grain brown rice, and flavored with a hint of citrus and herbs.| Sticks Scratch Kitchen