A collection of sourdough discard desserts you don't want to miss! From decadent sourdough cookie skillets to strawberry shortcakes plus more!| The Pantry Mama
Sourdough Berry Sheet Pan Shortcake features a tender sourdough biscuit cake base topped with whipped cream and summer berries!| The Pantry Mama
This easy sourdough apple crisp can be baked in just an hour with minimal preparation! Uses 200g of sourdough discard.| The Pantry Mama
Flaky sourdough biscuits are a sourdough twist on this popular comfort food. Use sourdough starter or sourdough discard.| The Pantry Mama
Sourdough pumpkin pie uses sourdough starter in both the crust and to thicken the pumpkin filling. Delicious in every way!| The Pantry Mama
Delicious sourdough discard apple cobbler featuring a golden sourdough sponge cake floating on a baked cinnamon apple filling.| The Pantry Mama
A tender, flaky sourdough pie crust worthy of your favorite pie fillings! You can use this sourdough pie crust for sweet or savory fillings.| The Pantry Mama