Meet Jessica Randhawa, the head chef, and creator of The Forked Spoon, and find out why this website is so much more than just deliciously simple recipes.| The Forked Spoon
Chicken Legs are one of the least expensive parts of the chicken to buy and one of the easiest to cook. Tender, juicy, and flavorful on the inside and perfectly crispy on the outside, these Slow-Roasted Chicken Legs are seasoned to perfection and baked together with tender potatoes, tons of fresh garlic, and lemon slices.| The Forked Spoon
Perfect Oven-Baked Chicken Breasts that are tender, juicy, flavorful, and so easy to make! All you need is a drizzle of olive oil, a little seasoning, and a few simple tips for guaranteed delicious, no-fail, cooked chicken breasts every time!| The Forked Spoon