Blackened salmon takes just 25 minutes to make, healthy, and baked in the oven to avoid pan frying splatter and messy cleanup!| Tastefully Grace
Green goddess salad CAN be healthy while tasting indulgent and mouthwatering. This salad is exactly that, loaded with veggies and healthy dressing.| Tastefully Grace
About Grace Vallo, creator of the seasonal recipe and food blog Tastefully Grace.| Tastefully Grace
My favorite way to bake salmon is at a high temperature, locking in moisture, for the best baked salmon every time!| Tastefully Grace
The healthiest way to make salmon burgers is WITHOUT breadcrumb fillers! Simply-salmon burgers with a homemade Greek tzatziki sauce & endless topping ideas.| Tastefully Grace
Baked salmon with a homemade Asian-inspired sauce, assorted veggies, garnishes and an optional sriracha mayo make a salmon rice bowl. Yum!| Tastefully Grace
The best crostini every time only takes 3 ingredients and 15 minutes to make. Crispy yet chewy, and lightly flavored with olive oil and garlic.| Tastefully Grace
Simple poached salmon takes 30 minutes and 3 ingredients to make. It’s perfect for entertaining or a quick weeknight dinner. Serve warm or chilled!| Tastefully Grace
This garlic naan bread recipe is SO easy, requiring only 30 minutes to prep the dough and a handful of healthy ingredients (like non-fat Greek yogurt).| Tastefully Grace